8232 Mission Rd., Prairie Village, KS 66208 913-258-2600
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  • a bowl of food on a plate on a table
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  • a plate of food and a glass of wine
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  • a bowl of food on a table
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  • a variety of food on a table
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  • a close up of a sandwich on a plate
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    • STARTERS

    • TOASTED RAVIOLI

      breaded & fried 3 cheese ravioli, grated parmesan, basil pesto, pomodoro sauce 9

    • NONNA’S MEATBALLS

      pork, beef, & ricotta meatballs, rustic marinara sauce, parmesan reggiano, grilled focaccia 10

    SALADS & SOUP

    Add: chicken 5, salmon 6, shrimp 6 or lobster 8

    • VIVA CAESAR

      little gem lettuce, oregano croutons, bacon, slivered shallots, caesar dressing, parmesan reggiano 11

      gluten free option

    • FIG & PEAR

      roasted figs, bartlett pear, shaved speck, gorgonzola cheese, arugula, white balsamic vinaigrette 12

      gluten free option

    • BEET SALAD

      beet, honey whipped yogurt, pistachio, ricotta salata, radish, arugula 12

      gluten free option

    • MEDITERRANEAN CHOPPED SALAD

      four lettuces, creamy Italian dressing, oregano croutons, olives, artichokes, cherry tomatoes, cured meats, egg, ricotta salata 12

    • LOBSTER BISQUE

      lobster stock, sherry wine, lemon, mascarpone, lobster meat 8

    BAR TO GO

    PICK UP ONLY. (12 oz. or 32 oz.)

    • APEROL SPRITZ

      Aperol bubbles & a splash of fresh citrus 14/30

    • ITALIAN MULE

      Amaretto, limoncello, ginger beer.s 14/30

    • TITO LITO

      House-made limoncello, infused Titos, fresh lemons 14/30

    • PERONI ITALIA

      By the bottle TWO 6/ FOUR 12

    PASTA

    Add: chicken 5, salmon 6, shrimp 6 or lobster 8

    • SPAGHETTI POMODORO

      pomodoro sauce, confit cherry tomatoes, basil, parmesan reggiano 13

      gluten free option

    • RIGATONI BOLOGNESE

      five hour bolognese, chives, ricotta salata 14

    • LOBSTER RAVIOLI

      Maine lobster pasta, escarole, roasted squash, sherry mascarpone creme, parmesan 22

    • LASAGNE

      four meat ragu, garlic cream sauce, four cheese blend, rustic marinara sauce, ricotta, house herbs 15

    PIZZA

    (feeds 2 to 3) ... Add a meatball +4

    • MARGHERITA

      rustic marinara sauce, fresh mozzarella, tomatoes, fresh basil, olive oil 15

      gluten free option

    • PEPPERONI

      rustic marinara, pepperoni, four cheese blend, yellow pepper, Calabrian chilis 16

      gluten free option

    • CACIO E PEPE

      pancetta cream, black pepper, pecorino romano, crispy garlic 15

      gluten free option

    • FIG & PROSCIUTTO

      pancetta cream, roasted figs, prosciutto, four cheese blend, arugula, balsamic glaze 17

      gluten free option

    • QUATTRO MEAT

      housemade Italian sausage, crispy pancetta, Genoa salami, pepperoni, rustic marinara sauce, four cheese blend 17

      gluten free option

    DESSERT

    • MILK & COOKIE

      espresso gelato paired with olive oil chocolate chip cookie 6

    • TIRAMISU

      coffee soaked ladyfingers, lmascarpone mousse, cocoa powder 8

    • CANOLI PLATE

      orange chocolate chip mascarpone filling, powdered sugar 8

    • CHEF SAM’S COOKIE BAG

      3 cookies 6

    STARTERS

    • MUSHROOM ARANCINI

      Sicilian rice fritters, mushrooms, fontina, parmesan reggiano, artichoke aioli 10

    • TOASTED RAVIOLI

      breaded & fried 3 cheese ravioli, grated parmesan, basil pesto, rustic marinara sauce 9

    • NONNA’S MEATBALLS

      pork, beef, & ricotta meatballs, rustic marinara sauce, parmesan reggiano, grilled focaccia 10

    • FOCACCIA & RICOTTA

      whipped ricotta, grilled focaccia, smoked olive oil 7

      gluten free option

    SALADS & SOUP

    Add: chicken 5, salmon 6, shrimp 6 or lobster 8

    • VIVA CAESAR

      little gem & radicchio lettuce, oregano croutons, bacon, slivered shallots, caesar dressing, parmesan reggiano 11

      gluten free option

    • FIG & PEAR

      roasted figs, bartlett pear, shaved speck, gorgonzola cheese, arugula, white balsamic vinaigrette 12

      gluten free option

    • BEET SALAD

      beet, honey whipped yogurt, pistachio, ricotta salata, radish, arugula 12

      gluten free option

    • MEDITERRANEAN CHOPPED SALAD

      four lettuces, creamy Italian dressing, oregano croutons, olives, artichokes, cherry tomatoes, cured meats, egg, ricotta salata 12

      gluten free option

    • LOBSTER BISQUE

      lobster stock, sherry wine, lemon, mascarpone, lobster meat 8

    DESSERT

    • MILK & COOKIE

      espresso gelato paired with olive oil chocolate chip cookie 6

    • TIRAMISU

      coffee soaked ladyfingers, lmascarpone mousse, cocoa powder 8

    • CANOLI PLATE

      orange chocolate chip mascarpone filling, powdered sugar 8

    • CHEF SAM’S COOKIE BAG

      3 cookies 6

    BAR TO GO

    PICK UP ONLY. (12 oz. or 32 oz.)

    • APEROL SPRITZ

      Aperol bubbles & a splash of fresh citrus 14 / 30

    • ITALIAN MULE

      Amaretto, limoncello, ginger beer 14 / 30

    • TITO LITO

      House-made limoncello, infused Titos, fresh lemons 14 / 30

    • PERONI ITALIA

      By the bottle, two 6/ four 12

    PASTA

    Add: chicken 5, salmon 6, shrimp 6 or lobster 8

    • SPAGHETTI POMODORO

      pomodoro sauce, confit cherry tomatoes, basil, parmesan reggiano 13

      gluten free option

    • RIGATONI BOLOGNESE

      five hour bolognese, chives, ricotta salata 14

      gluten free option

    • PAPPARDELLE

      slow braised beef, confit cherry tomato, braised kale, garlic, fried capers 17

      gluten free option

    • LOBSTER RAVIOLI

      Maine lobster pasta, escarole, roasted squash, sherry mascarpone creme, parmesan 22

    • LASAGNE

      four meat ragu, garlic cream sauce, four cheese blend, rustic marinara sauce, ricotta, house herbs 15

    PIZZA

    • MARGHERITA

      rustic marinara sauce, fresh mozzarella, tomatoes, fresh basil, olive oil 15

      gluten free option

    • PEPPERONI

      rustic marinara, pepperoni, four cheese blend, yellow pepper, Calabrian chilis

      gluten free option

    • CACIO E PEPE

      pancetta cream, black pepper, pecorino romano, crispy garlic 15

      gluten free option

    • FIG & PROSCIUTTO

      pancetta cream, roasted figs, prosciutto, four cheese blend, arugula, balsamic glaze 17

      gluten free option

    • QUATTRO MEAT

      housemade Italian sausage, crispy pancetta, Genoa salami, pepperoni, rustic marinara sauce, four cheese blend 17

      gluten free option

    SANDWICHES

    All sandwiches come with rustic potatoes, truffle potatoes, or house mixed green salad

    • THE GIA

      Cold. coppa, prosciutto, scamorza cheese, roasted red peppers, onions, arcadian greens, Italian dressing, sundried tomato spread, pistolette roll 11

      gluten free option

    • ITALIAN

      housemade Italian sausage, spicy giardiniera, rustic marinara, pistolette roll 10

      gluten free option

    • MEATBALL

      Nonna’s meatballs, rustic marinara, scamorza cheese, pistolette roll 12

    • CHICKEN CAPRESE

      grilled chicken breast, prosciutto, basil pesto, arugula, tomato jam, fontina cheese, ciabatta bread 12

      gluten free option

    DINE-IN ONLY.

    Starters

    • CHARCUTERIE BOARD

      chef’s selection of artisanal meats & cheeses served with cranberry mostarda, spicy giardiniera, nuts, figs and grilled bread 21

    • FOCACCIA & RICOTTA

      whipped ricotta, grilled focaccia, smoked olive oil 7

      gluten free option

    • TOASTED RAVIOLI

      breaded & fried 3 cheese ravioli, grated parmesan, basil pesto, pomodoro sauce 9

    • MUSHROOM ARANCINI

      sicilian rice fritters, mushrooms, fontina, parmesan reggiano, artichoke aioli 9

    • NONNA’S MEATBALLS

      pork, beef, & ricotta meatballs, rustic marinara sauce, parmesan reggiano, grilled focaccia 10

    Salads & Soup

    Add: chicken 5, salmon 6, shrimp 6 or lobster 8

    • VIVA CAESAR

      little gem & radicchio lettuce, oregano croutons, bacon, slivered shallots, caesar dressing, parmesan reggiano 10

      gluten free option

    • FIG & PEAR SALAD

      roasted figs, bartlett pear, shaved speck, gorgonzola cheese, arugula, white balsamic vinaigrette 11

      gluten free option

    • BEET SALAD

      beet, honey whipped yogurt, pistachio, ricotta salata, radish, arugula 11

      gluten free option

    • MEDITERRANEAN CHOPPED SALAD

      four lettuces, creamy Italian dressing, oregano croutons, olives, artichokes, cherry tomatoes, cured meats, egg, ricotta salata 12

      gluten free option

    • MIXED GREENS SALAD

      arcadian mixed greens, artichoke hearts, diced cucumbers, shaved radish, heriloom cherry tomato, red wine vinaigrette 10

      gluten free option

    • LOBSTER BISQUE

      lobster stock, sherry wine, lemon, mascarpone, lobster meat 8

    Pasta

    Add: meatball 4, chicken 5, salmon 6, shrimp 6 or lobster 8

    • TAGLIOLINI SCAMPI

      fresh shrimp, white wine, olive oil, shaved garlic, saffron, red chile flake, citrus gremolata 17

      gluten free option

    • SPAGHETTI POMODORO

      pomodoro sauce, confit cherry tomatoes, basil, parmesan reggiano 14

      gluten free option

    • LINGUINE CACIO E PEPE

      pancetta, black pepper, sweet corn, pecorino romano, cacio e pepe butter, fried garlic, scallions 15

      gluten free option

    • RIGATONI BOLOGNESE

      five hour bolognese, chives, ricotta salata 14

      gluten free option

    • PAPPARDELLE

      slow braised beef, confit cherry tomato, braised kale, garlic, fried capers 18

      gluten free option

    • LOBSTER RAVIOLI

      Maine lobster pasta, escarole, roasted squash, sherry mascarpone creme, parmesan 23

    • LASAGNE

      four meat ragu, garlic cream sauce, four cheese blend, rustic marinara sauce, ricotta, house herbs 16

    Pizza

    (feeds 2 to 3) ...add meatball +4

    • MARGHERITA

      rustic marinara sauce, fresh mozzarella, tomatoes, fresh basil, olive oil 15

      gluten free option

    • PEPPERONI

      rustic marinara, pepperoni, four cheese blend, yellow pepper, Calabrian chili 16

      gluten free option

    • CACIO E PEPE

      pancetta cream, black pepper, pecorino romano, crispy garlic 15

      gluten free option

    • FIG & PROSCIUTTO

      pancetta cream, roasted figs, prosciutto, four cheese blend, arugula, balsamic glaze 17

      gluten free option

    • QUATTRO MEAT

      housemade Italian sausage, crispy pancetta, Genoa salami, rustic marina sauce, four cheese blend 17

      gluten free option

    Sandwiches

    All sandwiches come with rustic potatoes, truffle potatoes, or Va Bene salad

    • CHICKEN CAPRESE SANDWICH

      grilled chicken breast, tomato, arugula, basil pesto, fresh mozzarella, ciabatta bread 12

      gluten free option

    • MEATBALL

      Nonna’s meatballs, rustic marinara, scamorza cheese, pistolette roll 13

    • ITALIAN

      housemade Italian sausage, spicy giardiniera, rustic marinara, pistolette roll 12

      gluten free option

    Entrees

    • CHICKEN PICCATA

      lightly breaded chicken cutlets, roasted butternut squash, braised greens, lemon caper sauce, Calabrian chili 16

      gluten free option

    • ROMAN EGGPLANT PARMESAN

      crispy eggplant, scamorza cheese, pomodoro sauce, parmesan polenta, basil 16

    • GRILLED SALMON

      grilled salmon filet, pickled asparagus & fennel salad, potato parsnip puree, tarragon chile beurre blanc 21

      gluten free

    • ITALIAN POT ROAST

      parmesan polenta, grilled broccolini, blistered tomatoes, chianti demi glace 18

      gluten free

    • SCALLOPS

      white truffle risotto, sautéed greens 27

    • CHARGRILLED PRIME RIBEYE

      12 oz. truffle potatoes, spinach, wild mushrooms, chianti demi, maldon sea salt 29

      gluten free option

    Sides

    • TRUFFLE POTATOES

      5

    • RUSTIC POTATOES

      4

    • GRILLED BROCCOLINI

      Marcona almonds, charred lemon 5

    • WHITE TRUFFLE RISOTTO

      6

    • PARMESAN POLENTA

      5

    Sweets

    • TIRAMISU

      coffee soaked ladyfingers, mascarpone mousse, cocoa powder 8

    • CANNOLI PLATE

      orange chocolate chip filling, powdered sugar 8

    • MILK & COOKIE

      espresso gelato paired with olive oil chocolate chip cookie 6

    • FROZEN HOT CHOCOLATE

      frozen whipped hot chocolate, whipped cream, sprinkles, peppermint spoon 7

    • SAMANTHA’S GELATO TRIO

      authentic Italian style gelato made in house 7

      Choice of three flavors: vanilla, chocolate, pistachio and chef’s choice 7

      add a cannoli + 2.5

    DINE-IN ONLY.

    STARTERS

    • CHARCUTERIE BOARD

      chef's selection of artisanal meats & cheeses served with cranberry mostarda, spices giardiniera, nuts, figs and grilled bread 21

    • FOCACCIA & RICOTTA

      whipped ricotta, grilled focaccia, smoked olive oil 7

      gluten free option

    • TOASTED RAVIOLI

      breaded & fried 3 cheese ravioli, grated parmesan, basil pesto, pomodoro sauce 9

    • MUSHROOM ARANCINI

      sicilian rice fritters, mushrooms, fontina, parmesan reggiano, artichoke aioli 9

    • NONNA’S MEATBALLS

      pork, beef, & ricotta meatballs, rustic marinara sauce, parmesan reggiano, grilled focaccia 10

    SALADS

    Add: chicken 5, salmon 6, shrimp 6 or lobster 8

    • VIVA CAESAR

      little gem & radicchio lettuce, oregano croutons, bacon, slivered shallots, caesar dressing, parmesan reggiano 10

      gluten free option

    • FIG & PEAR SALAD

      roasted figs, bartlett pear, shaved speck, gorgonzola cheese, arugula, white balsamic vinaigrette 11

      gluten free option

    • BEET SALAD

      beet, honey whipped yogurt, pistachio, ricotta salata, radish, arugula 11

      gluten free option

    • MEDITERRANEAN CHOPPED SALAD

      four lettuces, creamy Italian dressing, oregano croutons, olives, artichokes, cherry tomatoes, cured meats, egg, ricotta salata 12

      gluten free option

    • VA BENE SALAD

      arcadian mixed greens, artichoke hearts, diced cucumbers, shaved radish, heirloom cherry tomato, red wine vinaigrette 10

      gluten free option

    • LOBSTER BISQUE SOUP

      lobster stock, sherry wine, lemon, mascarpone, lobster meat 8

    LUNCH COMBO

    10

    • FIRST choice of ½ Soup or ½ Salad

      lobster bisque, caesar salad, mixed greens salad

    • SECOND choice of ½ Sandwich

      meatball, the gia or italian

    PASTA

    Add: meatball 4, chicken 5, salmon 6, shrimp 6 or lobster 8

    • LINGUINE CACIO E PEPE

      pancetta, black pepper, sweet corn, pecorino romano, cacio e pepe butter, fried garlic, scallions 14

      gluten free option

    • SPAGHETTI POMODORO

      pomodoro sauce, confit cherry tomatoes, basil, parmesan reggiano 13

      gluten free option

    • RIGATONI BOLOGNESE

      five hour bolognese, chives, ricotta salata 13

      gluten free option

    • TAGLIOLINI SCAMPI

      fresh shrimp, white wine, olive oil, shaved garlic, saffron, red chile flake, citrus gremolata 16

      gluten free option

    • PAPPARDELLE

      slow braised beef, confit cherry tomato, braised kale, garlic, fried capers 17

      gluten free option

    • LOBSTER RAVIOLI

      Maine lobster pasta, escarole, roasted squash, sherry mascarpone creme, parmesan 21

    • LASAGNE

      four meat ragu, garlic cream sauce, four cheese blend, rustic marinara sauce, ricotta, house herbs 14

    PIZZA

    (feeds 2 to 3) ... add a meatball +4

    • MARGHERITA

      rustic marinara sauce, fresh mozzarella, tomatoes, fresh basil, olive oil 15

      gluten free option

    • PEPPERONI

      rustic marinara, pepperoni, four cheese blend, yellow pepper, Calabrian chilis 16

      gluten free option

    • CACIO E PEPE

      pancetta cream, black pepper, pecorino romano, crispy garlic 15

      gluten free option

    • FIG & PROSCIUTTO

      pancetta cream, roasted figs, prosciutto, four cheese blend, arugula, balsamic glaze 17

      gluten free option

    • QUATTRO MEAT

      housemade Italian sausage, crispy pancetta, Genoa salami, pepperoni, rustic marinara sauce, four cheese blend 17

      gluten free option

    SANDWICHES

    All sandwiches come with rustic potatoes, truffle potatoes, or house mixed green salad

    • THE GIA

      coppa, prosciutto, scamorza cheese, roasted red peppers, onions, Arcadian greens, Italian dressing, sun-dried tomato spread, pistolette roll 10

      gluten free option

    • ITALIAN

      housemade Italian sausage, spicy giardiniera, rustic marinara, pistolette roll 12

      gluten free option

    • POT ROAST GRILLED CHEESE

      Italian pot roast, basil pesto, tomato jam, scamorza cheese, carmelized onions, brioche 12

      gluten free option

    • MEATBALL

      Nonna’s meatballs, rustic marinara, scamorza cheese, pistolette roll 11

    • CHICKEN CAPRESE SANDWICH

      grilled chicken breast, prosciutto, basil pesto, arugula, tomato jam, fontina cheese, ciabatta bread 12

      gluten free option

    DINE-IN ONLY. 

    STARTERS

    • VA BENE CINNAMON ROLL

      brown butter cream cheese frosting 7

    • FOCACCIA & RICOTTA

      whipped ricotta, grilled focaccia, smoked olive oil 7

      gluten free option

    • NONNA’S MEATBALLS

      pork, beef, & ricotta meatballs, rustic marinara sauce, parmesan reggiano, grilled focaccia 10

    SALADS & SOUP

    Add: chicken 5, salmon 6, shrimp 6 or lobster 8

    • VIVA CAESAR

      little gem lettuce, oregano croutons, bacon, slivered shallots, caesar dressing, parmesan reggiano 11

      gluten free option

    • FIG & PEAR SALAD

      toasted figs, bartlett pear, shaved speck, gorgonzola cheese, arugula, white balsamic vinaigrette 12

      gluten free option

    • BEET SALAD

      beet, honey whipped yogurt, pistachio, ricotta salata, radish, arugula 12

      gluten free option

    • MEDITERRANEAN CHOPPED SALAD

      four lettuces, creamy Italian dressing, oregano croutons, olives, artichokes, cherry tomatoes, cured meats, egg, ricotta salata 12

      gluten free option

    • VA BENE SALAD

      arcadian mixed greens, artichoke hearts, diced cucumbers, shaved radish, heriloom cherry tomato, red wine vinaigrette 10

      gluten free option

    • LOBSTER BISQUE SOUP

      lobster stock, sherry wine, lemon, mascarpone, lobster meat 8

    SANDWICHES

    All sandwiches come with rustic potatoes, truffle potatoes, or house mixed green salad

    • THE GIA

      coppa, prosciutto, scamorza cheese, roasted red peppers, onions, arcadian greens, Italian dressing, sundried tomato spread, pistolette roll 11

      gluten free option

    • MEATBALL

      Nonna's meatballs, rustic marinara scamorza cheese, pistolette roll 12

    PASTA

    Add: meatball 4, chicken 5, salmon 6, shrimp 6 or lobster 8

    • SPAGHETTI POMODORO

      pomodoro sauce, confit cherry tomatoes, basil, parmesan reggiano 14

      gluten free option

    • LINGUINE CACIO E PEPE

      pancetta, black pepper, sweet corn, pecorino romano, cacio e pepe butter, fried garlic, scallions 15

      gluten free option

    • RIGATONI BOLOGNESE

      five hour bolognese, chives, ricotta salata 14

      gluten free option

    EGGS

    • EGG WHITE FRITTATA

      confit cherry tomato, arugula, artichokes, 4 cheese blend, ricotta salata, salsa verde 11

      gluten free

    • LOBSTER BENEDICT

      poached eggs, spinach, saffron hollandaise, english muffin 15

      gluten free option

    • ITALIAN BENEDICT

      prosciutto, confit cherry tomato, poached egg, saffron hollandaise, smoked paprika, english muffin 13

      gluten free option

    • MILANO OMELET

      spicy Italian sausage, spinach, tomato, onion, kalamata olive, 4 cheese blend, egg blend 12

      gluten free option

    BRUNCH FAVORITES

    • LEMON RICOTTA PANCAKES

      buttermilk, lemon, ricotta, mixed berry compote, whipped cream 11

    • FIG & HAZELNUT FRENCH TOAST

      brioche, roasted figs, candied hazelnuts, rum butter, whipped cream, powdered sugar 12

    • SATURDAY & SUNDAY PIZZA

      pancetta cream, scrambled eggs, smoked bacon, breakfast sausage, Calabrian chilis, 4 cheese blend, chives 14

      gluten free option

    • CLASSICO

      2 eggs your way, brioche toast, smoked bacon, choice of breakfast potatoes or fruit 11

    • BREAKFAST CIABATTA

      nduja spreadable salami, spinach, bacon, shaved speck, artichoke aioli, fontina cheese, 2 sunny side eggs, ciabatta, breakfast potatoes 12

    • BISCUITS & GRAVY

      housemade spicy Italian sausage, cream gravy, flaky house biscuit 11

    SIDES

    • SMOKED BACON 4

    • BREAKFAST SAUSAGE 4

    • 2 EGGS 3

    • SEASONAL FRUIT 4

    • BRIOCHE TOAST 2

    • BREAKFAST POTATOES 3

    • make truffle parmesan potatoes + 2

    COCKTAILS

    • MIMOSA 9

    • BELINI

      bubbles, choice of: orange, peach, berry or mango 9... make it almost bottomless 15, get a refill + 1

    • APEROL SPRITZ

      Aperol bubbles and a splash of fresh citrus 9....make it almost bottomless 19, get a refill +1

    • Bloody Mary

      vodka, bloody mix, olive, pickles 9

    Cocktails

    • TITO LIDO

      House-made Limoncello, infused Titos, fresh lemons 10

    • VA BENE ITALIAN OLD FASHIONED

      Wild Turkey bourbon, Amaro Montenegro, orange & cherry bitters, luxardo cherries 12

    • G & D CUP

      House made Limoncello, St-Germain, lemon, cranberry 11

    • ROSEMARY DAIQUIRI

      Appleton Estate spiced rum, rosemary lemon ginger simple syrup, lime juice, rosemary smoke 10

    • BARREL AGED NEGRONI

      Tom’s Town Gin, Campari, sweet vermouth aged in small barrel to richen the flavor 11

    • GINGER ROGERS

      Lifted Spirits Bold Gin, ginger beer, mint simple syrup, lime 11

    • BITTER CRUSH

      Plantations 3 star white rum, Aperol, orange bitters, lemon juice 11

    • HIGH-C

      Orange Cello, Galilano, orange juice 10

    • ITALIAN MARGARITA

      Espolon Blanco tequila, Amaretto, hawaiian black salt, candied orange 9

    • GOLDEN CADDY

      Godiva white chocolate, Creme de Cacao, Galliano, cream 9

    • ITALIAN MULE

      Amaretto, Limoncello, ginger beer 8

    BEER & SELTZER

    On Tap

    • VA BENE BLACK CHERRY SELTZER

      {5% abv} 5

    • VA BENE STRAWBERRY SELTZER

      {5% abv} 5

    • BOULEVARD UNFILTERED WHEAT

      KC, MO {4.4% abv} 6

    • BOULEVARD “TANK 7” FARMHOUSE ALE

      KC, MO {8.5% abv} 7

    • DESCHUTES FRESH SQUEEZED IPA

      Bend, Oregon {6.4% abv} 6

    • MOTHER’S WINTER GRIND COFFEE STOUT

      Springfield, MO {6% abv} 7

    • 4 HANDS SINGLE SPEED BLONDE ALE

      St. Louis, MO {5% abv} 6

    • SEASONAL LOCAL ROTATING TAP

      Market

    Bottled

    • PERONI LAGER

      Italy {5.1% abv} 5

    • BIRRA MORETTI LAGER

      Italy {4.6% abv} 6

    • STOCKYARDS “CERVEZA ROYALE”

      KC, MO {4.5% abv} 6

    • FIELDS & IVY “POPULATION 150” PALE ALE

      Lawrence KS (4.6% abv) 6

    • KC BIER CO DUNKEL

      KC, MO {5% abv} 6

    • FREE STATE “AD ASTRA ALE”

      Lawrence, KS {5.6% abv} 6

    • CRANE FARMHOUSE ALE

      Raytown, MO {6.8% abv} 7

    • BELLS “TWO HEARTED” IPA

      Kalamazoo, MI {7% abv} 6

    • MARTIN CITY ABBEY ALE

      KC, MO {7.2% abv} 7

    • GREAT DIVIDE YETI IMPERIAL STOUT

      CO (9.5% abv) 8

    • MICHELOB ULTRA

      MO 4

    • MILLER LIGHT

      WI 4

    WINE BY THE GLASS

    Sparkling

    • Gioacchino Garofoli, Brut Metodo Charmat, Marche, Italy

      8 / 30

    • Coeur Clémentine Le Pétillante Rosé, Asti Italy 11 / 42

    White

    • Masseria Li Veli ‘Contrade’ Malvasia - Chardonnay Puglia IGT

      9 / 36

    • Vini Fantini Trebbiano d’Abruzzo DOC Abruzzo Italy

      10 / 38

    • Pieropan Soave Classico, Veneto, Italy

      11 / 42

    • La Valentina Pecorino Colline Pescaresi IGT, Abruzzo Italy

      12 / 48

    • Toscolo Vernaccia di San Gimignano DOCG, Tuscany, Italy

      11 / 42

    • Fontanafredda Gavi DOCG, Piedmont Italy

      14 / 54

    Red

    • Tavernello Montepulciano D’Abruzzo, Abruzzo Italy

      9 / 36

    • Losha Morellino Di Scansano DOCG Sangiovese Blend, Tuscany Italy

      11 / 44

    • Nino Negri Quadrio Nebbiolo/Merlot Valtellin Superiore DOCG, Lombardy, Italy

      13/52

    • Tenuta Sant’Antonio Scaia Corvina, Veneto Italy

      10 / 39

    • Blackbird Arise Red Blend, Napa Valley, California

      25 / 98

    WINE BY THE BOTTLE

    Sparkling & Rosé

    • Lamberti Prosecco, Prosecco DOC, Italy

      40

    • Cleto Chiarli Lambrusco di Sorbara “ Vecchia Modena”, Sorbara, Emilia-Romagna

      36

    • Luca Bosio Vineyards Moscato d’Asti DOCG, Asti Italy

      40

    • Collet Brut Art Déco, 1er Cru, Ay Champagne France

      75

    White

    • Maso Canali Pinot Grigio Trentino, Trentino-Alto Adige

      38

    • Long Shadows Poet’s Leap Riesling, Columbia Valley, Washington

      46

    • Rapaura Springs Sauvignon Blanc, Marlborough Australia

      38

    • Hall Family Sauvignon Blanc, Napa Valley, California

      48

    • William Fèvre ‘Champs Royaux’, Chablis France

      46

    • Hartford Court Chardonnay, Russian River Valley, California

      82

    Red

    • J. Hofstätter Meczan Pinot Nero Alto Adige DOC

      54

    • Four Graces Pinot Noir, Willamette Valley OR

      92

    • Brewer-Clifton Sta Rita Hills Pinot Noir, California

      88

    • Marchesi di Barolo Ruvei Barbera d’Alba, Piedmonte, Italy

      58

    • Santi ‘Ventale’ Valpolicella Superiore DOC, Valpolicella Italy

      46

    • Badia A Coltibuono Chianti Classico DOCG

      58

    • Tenuta di Arceno Chianti Classico Riserva DOGG Tuscany Italy

      85

    • Castello Monaci PILÙNA PRIMITIVO (Zinfandel) SALENTO IGT

      36

    • B Side Cabernet Sauvignon Blend, North Coast California

      52

    • Aia Vecchia ‘Lagone’ Toscana IGT, Cabernet Blend Tuscany Italy

      48

    • Beaulieu Vineyard, BV Napa Cabernet Sauvignon, Napa, CA

      86

    • Clos Du Val Estate Cabernet Sauvignon, Napa California

      145

    • Vietti Castiglione DOCG, Barolo Piemonte Italy

      98

    • Enrico Serafino, Barolo Serralunga DOCG, Italy

      120

    Cocktails

    • ITALIAN MULE 5

      Amaretto, Limoncello, ginger beer

    • APEROL SPRITZ 6

      Aperol, bubbles, fresh citrus

    • TITO LIDO 6

      house-made Limoncello infused Titos, fresh lemons

    BEER & SELTZER

    • VA BENE BERRY SELTZER

      black cherry or strawberry 4

    • PERONI LAGER 4

    • DESCHUTES FRESH SQUEEZED IPA 4

    Snacks

    • ZUCCA CHIPS 6

      thinly shaved zucchini tossed in seasoned flour and fried golden brown

    • FOCACCIA E RICOTTA 5

      house-made ricotta, grilled focaccia, smoked olive oil

    • TOASTED RAVIOLI 6

      breaded and fried 3 cheese ravioli, grated parmesan, basil pesto, oven-roasted tomato sauce

    • NONNA’S MEATBALLS 7

      pork & ricotta meatballs, oven-roasted tomato sauce, parmesan reggiano, grilled focaccia

    SUNDAY & WEDNESDAY

    • 1/2 PRICE WINE BOTTLES

    • SPAGUETTI

      6

    • CHEESE PIZZA

      6

      add pepperoni +1

    • BUTTER & PARMESAN NOODLES

      6

    • BREADED CHICKEN TENDERS

      6

      choice of rustic potatoes or grilled broccolini

      add tomato sauce and fontina

    • GRILLED CHEESE

      6

      choice of rustic potatoes or grilled broccolini

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