Menus
Starters
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LOBSTER BISQUE 12
lobster stock, sherry, mascarpone, tarragon, parsley, chives
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FOCACCIA & RICOTTA 9
whipped ricotta, sea salt, grilled focaccia bread
gluten free option
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TOASTED RAVIOLI 12
three cheese ravioli, basil pesto, Pomodoro sauce, parmesan
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MUSHROOM ARANCINI 12
Sicilian rice fritters, mozzarella, artichoke aioli, Calabrian chiles
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NONNA’S MEATBALLS 13
pork, beef, & ricotta meatballs, rustic marinara & fontina fonduta, parmesan reggiano, grilled focaccia
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ROASTED MUSHROOMS 13
broccolini, pine nuts, pancetta, fried egg, calabrian chili, ricotta salata
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Shrimp Scampi 16
sautéed shrimp, lemon, garlic butter, grilled focaccia
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PROSCIUTTO DI SAN DANIELE 23
imported 18 mo aged prosciutto, marinated castelvetrano olives, parmesan butter, fig jam, crostini
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APPETIZER TRIO 24
fried zucca, toasted ravioli, mushroom arancini, basil pesto, artichoke aioli, marinara
Salads & Soup
Add: meatball 5, chicken 6, shrimp 7, salmon 8-
VIVA CAESAR 13
romaine, radicchio, pancetta, anchovy vinaigrette, parmigiano reggiano, focaccia breadcrumbs
gluten free option
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ROASTED BEET & PISTACHIO 14
roasted red & golden beets, honey yogurt, pistachio, Hemme Brothers quark cheese, radish, arugula
gluten free option
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MEDITERRANEAN CHOPPED 15
house greens, creamy Italian dressing, oregano croutons, olives, artichokes, cherry tomato, cured meats, egg, ricotta salata
gluten free option
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THE BENE 13
house greens, chopped artichokes, cherry tomatoes, creamy parmesan dressing, focaccia breadcrumbs, parmigiano reggiano
gluten free option
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BUTTERNUT SQUASH 14
grilled butternut squash, fig jam, sun-dried cranberries, roasted walnuts, apples, gorgonzola, arugula, balsamic vinaigrette
gluten free option
Pasta
Add: meatball 5, Scimeca’s Italian sausage 7, chicken 6, shrimp 9 or salmon 11-
RIGATONI 19
five hour bolognese, oregano, pecorino
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FETTUCCINE 23
shrimp diavola sauce, san marzano tomatoes, calabrian chili, crème fraîche, oregano, pecorino
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TAGLIATELLE 18
pancetta, black pepper, parmesan butter, heavy cream, parmigiano reggiano
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SPAGHETTI 17
broken meatball ragu, pomodoro sauce, parmigiano reggiano
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ORECCHIETTE 19
Scimeca's Italian sausage, broccolini, lemon, pine nuts, white wine cream, garlic breadcrumbs, pecorino
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RICOTTA GNOCCHI 21
butternut squash sauce, Tuscan kale, sage, parmigiano reggiano
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LASAGNE 19
four meat ragu, garlic cream sauce, four cheese blend, rustic marinara sauce, ricotta, house herbs
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AGNOLOTTI 23
Hemme Brothers quark cheese & ricotta filling, prosciutto, rosemary, brown butter, parmigiano reggiano
Pizza
(serves 2-3) ... Add a meatball 5, Scimeca’s Italian sausage 6, chicken 6-
MARGHERITA 17
rustic marinara, fresh mozzarella, sliced tomato, fresh basil
gluten free option
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FIG & PROSCIUTTO 19
fig jam, prosciutto, cheese blend, arugula, balsamic glaze
gluten free option
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TRE CARNE 20
Italian sausage, pepperoni, genoa salami, rustic marinara, cheese blend
gluten free option
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PEPPERONI 17
pepperoni cups, hot honey, rustic marinara, cheese blend
gluten free option
ENTRÉES
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CHICKEN PICCATA 23
braised tuscan kale, roasted rosemary potatoes, lemon caper butter, calabrian chili, grilled lemon
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CHICKEN SORRENTINA 23
sauteéd chicken breast, rustic marinara, provolone, prosciutto, mozzarella, rosemary potatoes
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ROMAN EGGPLANT PARMESAN 20
crispy eggplant, mozzarella, pomodoro sauce, fontina fonduta, parmesan polenta, basil
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PESTO SALMON 28
grilled salmon, butternut squash purée, grilled broccolini, walnut pesto, roasted red pepper pesto, grilled lemon
Starters
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LOBSTER BISQUE 12
lobster stock, sherry, mascarpone, tarragon, parsley, chives
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FOCACCIA & RICOTTA 9
whipped ricotta, sea salt, grilled focaccia bread
gluten free option
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TOASTED RAVIOLI 12
three cheese ravioli, basil pesto, Pomodoro sauce, parmesan
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MUSHROOM ARANCINI 12
Sicilian rice fritters, mozzarella, artichoke aioli, Calabrian chiles
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NONNA’S MEATBALLS 13
pork, beef, & ricotta meatballs, rustic marinara & fontina fonduta, parmesan reggiano, grilled focaccia
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ROASTED MUSHROOMS 12
pancetta, fried egg, calabrian chili, ricotta salata
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GRILLED SCALLOPS 21
whipped yogurt, walnut pesto, marinated castelvetrano olives, anchovy breadcrumbs
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PROSCIUTTO DI SAN DANIELE 23
imported 18 mo aged prosciutto, marinated castelvetrano olives, parmesan butter, fig jam, crostini
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APPETIZER TRIO 24
fried zucca, toasted ravioli, mushroom arancini, basil pesto, artichoke aioli, marinara
Salads & Soup
Add: meatball 5, chicken 6, shrimp 7, salmon 8-
VIVA CAESAR 13
romaine, radicchio, pancetta, anchovy vinaigrette, parmigiano reggiano, focaccia breadcrumbs
gluten free option
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ROASTED BEET & PISTACHIO 14
roasted red & golden beets, honey yogurt, pistachio, Hemme Brothers quark cheese, radish, arugula
gluten free option
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MEDITERRANEAN CHOPPED 15
house greens, creamy Italian dressing, oregano croutons, olives, artichokes, cherry tomato, cured meats, egg, ricotta salata
gluten free option
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THE BENE 13
house greens, chopped artichokes, cherry tomatoes, creamy parmesan dressing, focaccia breadcrumbs, parmigiano reggiano
gluten free option
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BUTTERNUT SQUASH 14
grilled butternut squash, fig jam, sun-dried cranberries, roasted walnuts, apples, gorgonzola, arugula, balsamic vinaigrette
gluten free option
Sandwiches
All sandwiches come with garlic parmesan roasted potatoes, truffle potatoes, or house mixed green salad-
THE GIA 14
genoa salami, mortadella, prosciutto, pepperoni, provolone, herb aioli, house greens, olive salad, pistolette roll
gluten free option
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CHICKEN PARMESAN SANDWICH 15
sauteed chicken breast, fresh mozzarella, provolone, marinara, pistolette roll
gluten free option
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MEATBALL SLIDERS 14
challah slider buns, nonna's meatballs, rustic marinara, parmigiano reggiano
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ITALIAN PINWHEEL 16
pepperoni, genoa salami, mortadella, calabrian pimento spread, sliced tomato, romaine, spinach tortilla
gluten free option
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FOCACCIA MELT 15
roasted red pepper pesto, Italian sausage, artichokes, roasted red peppers, ricotta, fresh mozzarella
gluten free option
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CHICKEN CAPRESE 15
grilled chicken breast, basil pesto, arugula, sliced tomato, fresh mozzarella, pistolette roll
Lunch Combo
choice of ½ Soup, ½ Salad and ½ Sandwich 14-
FIRST
Lobster Bisque, Caesar Salad or Bene Salad
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SECOND
Meatball Slider, The Gia or Italian Pinwheel
Pasta
Add: meatball 5, Scimeca’s Italian sausage 6, chicken 6, shrimp 7 or salmon 8-
RIGATONI 19
five hour bolognese, oregano, pecorino
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FETTUCCINE 19
diavola sauce, san marzano tomatoes, calabrian chili, oregano, pecorino
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TAGLIATELLE 18
pancetta, black pepper, parmesan butter, heavy cream, parmigiano reggiano
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SPAGHETTI 17
broken meatball ragu, pomodoro sauce, parmigiano reggiano
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ORECCHIETTE 19
Scimeca's Italian sausage, broccolini, lemon, pine nuts, white wine cream, garlic breadcrumbs, pecorino
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RICOTTA GNOCCHI 21
butternut squash sauce, Tuscan kale, sage, parmigiano reggiano
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LASAGNE 19
four meat ragu, garlic cream sauce, four cheese blend, rustic marinara sauce, ricotta, house herbs
Pizza
(serves 2-3) ... Add a meatball 5, Scimeca’s Italian sausage 6, chicken 6-
MARGHERITA 17
rustic marinara, fresh mozzarella, sliced tomato, fresh basil
gluten free option
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FIG & PROSCIUTTO 19
fig jam, prosciutto, cheese blend, arugula, balsamic glaze
gluten free option
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TRE CARNE 20
Italian sausage, pepperoni, genoa salami, rustic marinara, cheese blend
gluten free option
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PEPPERONI 17
pepperoni cups, hot honey, rustic marinara, cheese blend
gluten free option
Sweets
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TIRAMISU
coffee soaked ladyfingers, mascarpone, espresso rum cream 8
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GELATO TRIO
authentic Italian style gelato 7 ask your server for this week’s seasonal flavors...add a cannoli + 2.5
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GELATO SANDWICH
authentic strawberry gelato, peanut butter cookie 8
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MOLTEN CHOCOLATE CAKE
caramel sauce, candid pecans, vanilla gelato 9
gluten free
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LIMONCELLO CAKE
pistachio butter, raspberry sauce, toasted pistachios 9
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SPAGHETTI
6
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CHEESE PIZZA
6
add pepperoni +1
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BUTTER & PARMESAN NOODLES
6
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BREADED CHICKEN TENDERS
6
choice of rustic potatoes or grilled broccolini
add tomato sauce and fontina
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GRILLED CHEESE
6
choice of rustic potatoes or grilled broccolini
Cocktails
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TITO LITO
house-made limoncello, fresh lemon 10
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VA BENE ITALIAN OLD FASHIONED
Wild Turkey bourbon, amaro, orange & cherry bitters, Amarena cherry 13
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GINGERBREAD MAN
Ginger infused George Dickel rye, lemon, spiced sweet vermouth, honey, molasses bitters 13
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G & D CUP
house-made limoncello, St-Germain, cranberry, fresh lemon 12
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BARREL AGED NEGRONI
Tom’s Town gin, Campari, sweet vermouth 13
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ESPRESSO MARTINI
360 vanilla vodka, Kahlúa, cold brew 11
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CLEARLY CHOCOLATE
360 vanilla vodka, creme de cacao, orange liqueur 13
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VA BENE SPRITZ
limoncello or blood orangecello, bubbles 9
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APEROL SPRITZ
Aperol, bubbles, fresh citrus 10
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ITALIAN MARGARITA
Espolón tequila, amaretto, fresh lemon & lime, hawaiian black salt 9
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ITALIAN MULE
house-made Limoncello, Amaretto, Ginger Beer 11
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DIRTY CLASSIC
Ketel One, Dolin Dry, olive juice, garnished with almond stuffed olive & bleu cheese stuffed olive 14
HOUSE-MADE LIMONCELLO & BLOOD ORANGECELLO ON TAP!
BEER & SELTZER
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ON TAP
Peroni lager $6
Boulevard Tank 7 $7
Truly Wild Berry Seltzer $6
Deschutes Fresh Squeezed IPA $6
Free State Ad Astra Amber Ale $6
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Cans & Bottles
Blue Moon $6
Truly Strawberry Lemonade Seltzer $6
Michelob Ultra $6
Samuel Adams Just the Haze N/A $6
TASTING FLIGHTS
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SAUVIE B
Chateau Saint-Suplice Esprit de Saint-Suplice Sauvignon Blanc & Semillion Entre-Deux-Mers, FR Lemon & wet grass Matanzas Creek, Sauvignon Blanc, Sonoma, CA Key Lime & Honey Dew Greg Norman Estates, Sauvignon Blanc, Marlborough, NZ Ruby Red Grapefruit & Herbs
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SPARKLERS
Benvolio, Prosecco DOC, Friuli, IT White Peach Perelada, Cava, Spain Granny Smith Apple Albert Bichot Crémant de Bourgogne Brut ROSE NV,Burgundy, FR Ripe Raspberry
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PINOT NOIR
Pas de Problème, Pinot Noir, Languedoc, FR Mocha & Spice Maison L’Envoye Two Messengers, Pinot Noir, Willamette Valley, OR Pomegranate & Black Tea Decoy, Pinot Noir, California Black Cherry & strawberry
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SWEATER WEATHER REDS (ITALIAN RED BLENDS)
Marchesi di Barolo “Maraia” Barbera Del Monferrato DOC, IT (Barbera/Merlot) Blueberry & Graphite Santi “Ventale” Valpolicella Superiore DOCG, Veneto, IT Blackberry & cocoa Nino Negri Quadrio (Nebbiolo/Merlot) Valtellina Superiore DOCG, IT Wild berry & Campfire
BOURBON
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BLADE & BOW 16
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BUFFALO TRACE 12
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MAKER’S MARK 11
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OLD TUB 8
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WILD TURKEY 8
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WOODFORD RESERVE 14
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EARLY TIMES KENTUCKY WHISKEY 9
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BASIL HAYDEN KENTUCKY STRAIGHT WHISKEY 15
RYE
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ANGEL’S ENVY RUM FINISHED RYE 18
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DICKEL RYE 14
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RUSSEL RESERVE 6 YEAR 10
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TEMPLETON RYE 13
SCOTCH
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COMPASS BOX ARTIST BLEND 15
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DEWAR’S WHITE LABEL 10
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LAGAVULIN 8 YR SINGLE MALT 15
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MACALLAN 12 YR SINGLE MALT 19
IRISH
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JAMESON 10
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SONS OF ERIN 12
WINE
by the glass / by the bottleSparkling & Rosé
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Benvolio Prosecco DOC Estate Bottled, Friuli, IT
11/42
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Perelada, Cava, Catalonia, SP
13/54
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Quercioli Secco Reggiano, Lambrusco, DOC, IT
49
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Albert Bichot Crémant de Bourgogne Brut ROSE, NV
17/66
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Collet Brut Premier Cru, Champagne, Aÿ, FR
22/95
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Sierra Cantabria, Rosado, Rioja, SP
56
White
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Aliança, Vhino Verde, Portugal
48
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Bollini Pinot Grigio, Alto-Adige, IT
13/49
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Tomaiolo, Pinot Grigio, IGT, Delle Venezie, IT
52
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Chateau Saint-Sulpice Esprit de Saint-Sulpice Sauvignon Blanc & Semellion, Entre-Deux-Mers, FR
15/58
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Matanzas Creek, Sauvignon Blanc, Sonoma Country, CA
14/53
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Greg Norman Estates Sauvignon Blanc, Marlborough, NZ
11/42
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Movendo, Moscato, IGT, Emilia, IT
50
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Tasca d'Almerita Tenuta Regaleali Bianco IGT (Chardonnay Blend) Sicilia, IT
46
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Diatom Chardonnay by Greg Brewer, Santa Barbara County, CA
17/68
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Hartford Court Chardonnay, Russian River Valley, CA
82
Red
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Pas de Problème, Pinot Noir, Languedoc, FR
11/42
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Maison L’Envoye Two Messengers, Pinot Noir, Willamette Valley, OR
19/74
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Decoy, Pinot Noir, CA
15/58
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Calera, Pinot Noir, Central Coast, CA
92
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Dial Tone, Pinot Noir, Santa Barbara, CA
82
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Ceretto, Barolo, DOCG Piedmont, IT
145
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Casata Monticello, Dolcetto d’Asti, DOC, Piedmont, IT
56
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Edmeades, Zinfandel, Mendocino, CA
56
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Castello Monaci Piluna Primitivo (Zinfandel) IGT Salento, IT
49
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Nino Negri Quadrio (Nebbiolo/Merlot) Valtellina Superiore DOCG, IT
15/58
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Tenuta Regaleali Lamuri, Nero d’Avola, IGT Sicilia, IT
54
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Scarpetta Toscana “Frico”, Sangiovese, IGT Tuscany, IT
50
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Bolla Chianti DOCG Tuscany, IT
11/42
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Tenuta di Nozzole, Chianti Classico, DOCG Tuscany, IT
72
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Santi “Ventale”, Valpolicella, Superiore DOCG Veneto, IT
15/60
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Luigi Righetti, Amarone della Valpolicella, DOCG, Veneto, IT
23/86
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Belasco de Baquedano ‘Llama Old Vine’, Malbec, Mendoza, AR
59
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John Duval 'Plexus” Red Blend (GSM) Barossa Valley, AU
26/105
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Passomadama Montepulciano d’ Abruzzo DOC
11/42
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Kilikanoon ‘Killerman’s Run’, Cabernet Sauvignon, Clare Valley, AU
14/54
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Sand Point, Cabernet Sauvignon, CA
49
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Freemark Abbey, Cabernet Sauvignon, Napa Valley, CA
175
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Silver Oak Cabernet Sauvignon Alexander Valley, CA
180
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Clos du Val Cabernet Sauvignon, Napa Valley, CA
164
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Marchesi di Barolo “Maraia” Barbera Del Monferrato DOC, IT (Barbera/Merlot)
13/50
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Force & Grace Cabernet Sauvignon Paso Robles, CA
23/85
Monday - Friday, 3pm-6pm | Bar & Patio Only
Cocktails
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APEROL SPRITZ 7
Aperol, bubbles, fresh citrus
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TITO LITO 7
house-made Tito’s infused limoncello, fresh lemons
WINE
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RED, WHITE OR ROSÉ 7
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25% OFF BOTTLES
BEER
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PERONI 4
Snacks
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FOCACCIA & RICOTTA 5
house-made ricotta, grilled focaccia, smoked olive oil
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TOASTED RAVIOLI 8
3 cheese ravioli, grated parmesan, basil pesto, rustic marinara
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FRIED ZUCCA 8
Tempura & panko breaded zucchini, lemon aioli
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CALABRIAN PIMENTO CHEESE 8
Italian style pimento spread, parmesan, walnuts, sea salt & olive oil crackers
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ROASTED MUSHROOMS 9
pancetta , fried egg, calabrian chili, ricotta salata
SUNDAY & WEDNESDAY
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1/2 PRICE WINE BOTTLES